Muesli, fruit and yoghurt cups

Recipe thanks to Healthy recipes for sporting clubs and facilities.

Ingredients

• 1/4 cup Muesli, untoasted or unsweetened breakfast cereal
• 1/2 cup fresh, frozen or canned fruit (seasonal fruit)
• 3/4 cup yoghurt, reduced fat

Method

1. Layer the ingredients into appropriate serving size cups, muesli, yoghurt and finish with fruit.